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CHA! Sizzling Chicken Cheddar Melt
Texas Pete Foodservice
https://texaspetefoodservice.com/recipe/cha-by-texas-pete-cha-sizzling-chicken-cheddar-melt/
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CHA! Sizzling Chicken Cheddar Melt
Ingredients
- 1-2 1/2 lb. Cooked Rotisserie Chicken
- 1/4 C. CHA! by Texas Pete
- 1 1/4 C. Shredded Cheddar Cheese
- Salt and pepper To Taste
- 8 Slices bread, your choice
- 1/4 C. Butter
Directions
- Pull and shred all the meat from the rotisserie chicken and place in a mixing bowl.
- Add the CHA! By Texas Pete®, shredded cheddar cheese and the salt and pepper to the shredded chicken meat and mix well.
- Lay out 8 slices of sandwich bread on a clean work surface.
- Portion the spicy shredded chicken between 4 slices of bread followed by the tops and sandwich them down tightly.
- Place the ¼ cup of butter into a cast iron skillet and turn the heat on medium.
- When the butter is melted, carefully place the sandwiches into the skillet and cook them for approximately 3 minutes or each side or until golden brown, crispy and with an internal temperature of 155 degrees.
- Cut the sandwiches in half and serve.
