DISCOVER WHAT’S HOT
Get monthly tips, trends, and a taste of what’s to come in foodservice.
Texas Pete® Spicy Garlic Mint Marinade
Texas Pete Foodservice
https://texaspetefoodservice.com/recipe/texas-pete-spicy-garlic-mint-marinade/
Texas Pete® Spicy Garlic Mint Marinade
Ingredients
- 1 C. Texas Pete® Hot Sauce
- 1/4 C. Mint, fresh, rough chopped
- 1 Tbsp. Garlic, fresh, minced
- 1/2 C. Olive oil
Directions
- Place all ingredients in a large mixing bowl and mix well. Depending on the cut of meat you are using, marinate the meat anywhere from 12-24 hours in the refrigerator. Tender or small cuts of meat can marinate for 12 hours while tougher or larger cuts can marinate for up to 24 hours.
- When you are ready remove the meat from the marinade and scrape off any excess marinade from the meat before cooking
