If you think that fried chicken is the number one dish among chicken entrées, we’re here with a revelation. Since 2016, Datassential says the appearance of...

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C-stores started shifting to flavor early this summer to help recover from any sales lost due to COVID-19. The common denominator is food innovation centered around...

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When you look at sales performance among chains that focus on fried chicken in 2020, there’s clear data that shows this segment has outperformed most others...

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Each year top menu researcher, Datassential, posts the results from analyzing restaurant menus nationwide. As an operator, the insights can offer an edge over your competition...

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Texas Pete® is the fastest growing hot sauce purchased at supermarkets among the top five brands in the U.S.*. Whenever they can, we’ve seen c-store customers...

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