The Right Flavors, Heat & Packaging For Any Customer
September 25, 2025
Southern Heat Served Right. Here’s Why Texas Pete® Is The #1 Hot Sauce In The South.
October 27, 2025
Born in a restaurant, Texas Pete® understands operator challenges. When the Garner family purchased the Dixie Pig BBQ restaurant nearly a century ago, customers LOVED their food and especially their sauce. So much so, they started bottling their hot sauce and selling it to customers, grocery stores and other restaurants. The Texas Pete® brand was born.
Today, more than 70% of Texas Pete® brand loyalists look for their favorite hot sauce when they enter a restaurant2. Loyalty to the brand is an important reason there has been a 30% increase in chains making the switch and menuing Texas Pete®1.
More Flavor. Options Of Heat.
Texas Pete® knows what operators need: plenty of flavor options with a variety of heat levels in hot sauces and wing sauces to please any customer and in packaging that fits the application needs. That’s why Texas Pete® is the number one brand in portion control3, served by some of the top chains in our business.
It’s an affordable hot sauce brand with a big brand following that chain operators are proud to serve. From tabletop bottles in caddies on your table or bar to ½ gallon and gallon jugs in the kitchen, it’s a brand that understands what it takes to drive traffic and sales as a hard working operator.
If you are ready to kick in some excitement with an All-American brand born in a restaurant, be the next chain to make the switch to Texas Pete®. Ready to try Texas Pete? Enter your free sample request now.
1 Datassential 2025
2 Bellomy Research, Aug. 2025
3 Datassential, 2025
