Stay Ahead Of Tightening Sodium Standard With Texas Pete®
June 29, 2026
Student-Craved Flavor Starts Here: Visit Texas Pete® at NACUFS Booth 837
June 30, 2026
Texas Pete® was born in a North Carolina restaurant, and built to deliver bold, consistent flavor in professional kitchens. Today, that same operator-first mindset continues, with the fourth generation still producing sauces for kitchens nationwide.
Up to $2,000 in Annual Rebates
Texas Pete® helps operators manage costs with rebate programs available twice a year. Earn up to $1,000 in rebates from January through June, and again from July through December, for up to $2,000 in total annual savings.
Menu Mention Program
Earn up to $150 per location by featuring Texas Pete® as an ingredient on your menu. It’s a simple way to generate incremental traffic while tapping into strong consumer recognition and brand loyalty. Learn more about how to qualify and start earning.
The Rise of ‘Swicy’ Menu Builds
Football season is just a month away so stock up on Texas Pete® for big game day meal deals and make it ‘swicy’.
Hot and spicy chicken sandwiches have grown by 138% in dollar sales over the past four years¹. The opportunity is to build on that demand with ‘swicy’ menu items that combine sweet and heat.
‘Swicy’ flavors from Texas Pete®.
Sweet CHAbanero by Texas Pete® Sriracha Sauce blends the sweetness of sriracha with the heat of habanero for a balanced ‘swicy’ profile. CHA! by Texas Pete® Sriracha Sauce offers another versatile option for bold menu builds.
Both are available in formats designed for operator flexibility, from back-of-house use to portion-control packets and 2 oz. bottles for upsell opportunities. Ideal for sandwiches, wings, pizzas, and more.
Backed by strong consumer recognition and built for operator success, Texas Pete® delivers the flavor and operational flexibility to help your menu perform. Request your free samples to get started.
1 Datassential 2026
